Tamura Seiho-en

Tea Stall

A Historic Naramachi Tea Shop

Preserving Japan’s Green Tea Heritage

Nestled in the narrow, atmospheric streets of Naramachi, Tamura Seiho-en Tea Stall is a family-run tea merchant with roots stretching back to the late Edo period (circa 1863). For more than 150 years, this traditional shop has been dedicated to sourcing and refining high-quality Nara tea, continuing a regional tea culture that first flourished in the 8th century when monks of Tōdai-ji and Kōfuku-ji cultivated tea for ritual and medicinal use.

Step inside the wooden machiya storefront, and you’ll find shelves lined with freshly milled matcha, fragrant sencha, and locally produced bancha—each crafted using time-honored techniques passed down through generations. One charming detail is the shop’s stone mill, still used to grind small batches of matcha by hand, preserving flavor profiles that modern machinery often loses.

For travelers seeking an authentic taste of Nara’s long-standing tea tradition, Tamura Seiho-en offers more than just products—it provides a rare glimpse into the craftsmanship, regional pride, and quiet refinement that have shaped Japan’s tea culture for centuries.

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